Christmas at Nadu

Festive Menu

Christmas, the Tamil & Sri Lankan way.

A glass of prosecco with your meal, and one dish from each course: from crab cutlets with a curry leaf dip to turkey grilled in wine.

Date: 09/11/2026 – 23/12/2026
Price: £25 for 2 courses · £35 for 3

Nadu

The festive menu

£25 for 2 courses · £35 for 3

09/11/2026 – 23/12/2026

Choose one dish from each course · Served with a glass of prosecco

Small plates

Pan-Turned Brussels Sprouts vg

Crispy sprouts in truffle olive oil.

Crab Cutlets egsf

Crumb-fried crab and potato patties, with a curry leaf dip.

Duck Rolls gsf*

Duck in pastry rolls, with a raspberry chilli sauce.

Large plates

Grilled Sweet Potato vg

Chargrilled sweet potato in rasa.

Fish Mappas dfmu

Fish in a creamy coconut milk curry.

Grilled Turkey dsu

Grilled turkey cooked in wine, in a curry sauce.

Sides

Rice

Jackfruit (d), coconut or matta.

Parotta g

Dessert

Coconut & Blueberry Mousse dgsu

A soft berry and coconut mousse, set with gelatine.

Mango or Lemon Sorbet vg

vegan dairy egg fish gluten mustard shellfish (crustaceans, molluscs) may contain shellfish, fried in shared oil sulphites

£25 for 2 courses · £35 for 3 · Per person, with a glass of prosecco

This menu cannot be combined with any other discount, including membership offers.

A discretionary 10% service charge will be added to your bill, which is distributed to the team.

Allergen information available on request. Please inform us of your specific allergy or dietary requirement when ordering. Whilst we have strict controls in place to reduce the risk of contamination, it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free.

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Festive MenuFestive Menu